Corn Pudding

2018.11.22

• 1 Can Whole Kernel Corn (drained)
• 1 Can Cream Style Corn
• 1 Box Jiffy Corn Muffin Mix
• 2 eggs
• 8oz of sour cream
• 1 stick of margarine or unsalted butter melted

Mix all ingredients together and pour into greased baking dish.

Bake @ 375 degrees for about an hour or until done.

Print ready version